THE GLASSHOUSE OFF THE MILE
Recently opened on charming St Giles Street, Steven Adair takes pride in keeping it local and fresh. And this pride is well deserved: try the ham hough and pork cheek terrine with sweet piccalilli, or the no-nonsense beerbattered haddock.
Website: www.theglasshouseoffthemile.com
Address: 12-26 ST GILES STREET. | Tel: +44 (0)131 225 4564


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