Aarhus
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Despite being over 340 years old, this quirky inn, situated on the Gudenaen river, feels bang up-to-date. Decorated with humorous pictures and foodie proverbs, it's run by food personalities the Andersen family, and offers such delights as Wiener Schnitzel of Danish veal with sautéed potatoes, snap peas, pickles and gravy. There's a selection of open sandwiches and Danish beers, too, and they grow their own herbs, smoke their own meat and use fish from nearby Lake Tange.
Address: 70 GL KONGEVEJ. | Tel: +45 8687 0177 | View map
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Visit | November 2009
Thanks to its late opening hours and three floors of hangout and disco space, this place is first in the hearts of many local clubbers. Open all night on weekends.
Address: 9 PARADISGADE. | Tel: +45 8613 7111 | View map
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See | November 2009
Check out this striking building from 1941, designed by the legendary Arne Jacobsen and Eric Moller: modernism when it was fresh and provocative. Don't miss the view from the 60m high tower. Tickets are required for the two daily tours to the top.
Address: 2 RADHUSPLADSEN. | Tel: +45 8940 2000
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Hotels | November 2009
This hotel (pictured) is a self-described “soothing base” in Denmark's second city. The key is location
Address: 1 MARGRETHEPLADSEN. | Tel: +45 8936 2340
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This well-known local establishment celebrated its 100th anniversary in 2007. Traditions and fl avours abound: roast beef with plenty of remoulade, Icelandic marinated herring, smoked eel with scrambled eggs.
Address: 152-154 JÆGERGARDSGADE. | Tel: +45 861 2481
